Elevate your dishes with Worlds Pantry's Beer & Honey Mustard - a unique fusion of tangy mustard seeds, sweet honey, and rich BBQ beer. Your barbecues will thank you!

Ingredients

 40g brown mustard seeds

 80g yellow mustard seeds

 45ml apple cider vinegar

 135ml BBQ beer

 2 tbsp brown sugar

 1 tbsp honey

 Salt to taste

Method

1. In a jug add mustard seeds with vinegar and beer. Mix well and cover.

2. Leave in a dry place overnight or for at least 12 hours, to let the seeds absorb the liquid. 

3. Stir in the brown sugar, honey and salt. Mix well.

4. Add to a food processor and process to your own personal tastes. The mixture will appear runny to start with, but the more you process the thicker it will become.

6. Tip the mixture into a saucepan and gently heat, stirring constantly (to approx. 65ºC). Do not boil. Allow to cool before transferring to a sterilised container. Store in the fridge.

7. Enjoy on burgers, cheese & ham sandwiches, and hotdogs.