Spring Asparagus, Zucchini, Goat’s Cheese, Chilli Salad

BBQ Flank Steak Tacos

Hot Cross Buns

Orange & Miso Pork Belly Skewers with Grilled Fennel and Orange Salad

Lamb Chops with Rustic Wild Garlic Pesto & Anchovy Cabbage

Smoked Pulled Beef using chuck not brisket

Skate Wings with Prawns and Brown Butter

Miso, Wasabi & Honey Chicken Wings

Burnt Basque Cheesecake with Mulled Cider Apples

Pigs Cheek Tacos with Lime Crema

Olive and Rosemary Breadsticks

Chinese Barbecued Chicken Char Siu

Beef fillet ramen with beetroot eggs

Corn on the Cob

BBQ côte de boeuf

Grilled Prawn Saganaki

Grilled Babybel cheese wrapped in prosciutto

Skillet Pan Apple Crumble

Roast Butternut Squash, Ricotta, Chilli & Sage Pizza

Pizza Di Patate